Pumpkin Protein Brownie Recipe

While this recipe sounds slightly odd, it rocks. Do not let the mix of peanut butter flavor with pumpkin steer you away from this one. It is as easy as pie (actually as easy as brownies).

Pumpkin Protein BrowniePumpkin Protein Brownie

2 cups Chocolate Peanut Butter Protein Powder
2 cups Pumpkin Puree
2 Eggs
1/4 cup Egg Whites
2 tbsp Olive Oil
1/2 tsp Sea Salt
1 tsp Vanilla Extract
1 tsp Cinnamon
1/4 cup Dark Chocolate Chips

Pumpkin Protein Directions

Preheat oven to 350F.

Line an 8×8″ brownie pan with parchment paper.

In a large bowl, hand blend the wet ingredients while adding protein powder, cinnamon and sea salt. Stir in chocolate chips and pour the batter into the brownie pan.

Bake for 30 minutes.

Remove from oven and allow brownies to cool 15 minutes before serving.

Enjoy without guilt.

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